Please use this identifier to cite or link to this item: https://repositorio.uniceub.br/jspui/handle/235/11197
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DC FieldValueLanguage
dc.contributor.advisorAlmeida, Simone Gonçalves de-
dc.contributor.authorPedrozo, Maria da Cruz Barbosa de Sales-
dc.date.accessioned2017-10-09T17:13:16Z-
dc.date.available2017-10-09T17:13:16Z-
dc.date.issued2016-
dc.identifier.citationPEDROZO, Maria da Cruz Barbosa de Sales. Fatores alimentares sugestivos de desencadear as crises de enxaqueca. 2016. 21 f. Artigo (Graduação) – Faculdade de Ciências da Educação e Saúde, Centro Universitário de Brasília, Brasília, 2016.pt_BR
dc.identifier.urihttps://repositorio.uniceub.br/jspui/handle/235/11197-
dc.description.provenanceSubmitted by Fernanda Weschenfelder (fernanda.weschenfelder@uniceub.br) on 2017-10-09T17:13:08Z No. of bitstreams: 1 TCC Maria da Cruz.pdf: 411533 bytes, checksum: ea9a771a2a52dfbdf3c5848e46f7970b (MD5)en
dc.description.provenanceApproved for entry into archive by Fernanda Weschenfelder (fernanda.weschenfelder@uniceub.br) on 2017-10-09T17:13:16Z (GMT) No. of bitstreams: 1 TCC Maria da Cruz.pdf: 411533 bytes, checksum: ea9a771a2a52dfbdf3c5848e46f7970b (MD5)en
dc.description.provenanceMade available in DSpace on 2017-10-09T17:13:16Z (GMT). No. of bitstreams: 1 TCC Maria da Cruz.pdf: 411533 bytes, checksum: ea9a771a2a52dfbdf3c5848e46f7970b (MD5) Previous issue date: 2017-10-09en
dc.language.isopt_BRpt_BR
dc.titleFatores alimentares sugestivos de desencadear as crises de enxaquecapt_BR
dc.typeTCCpt_BR
dc.date.criacao2017-10-09-
Appears in Collections:NUT - Graduação

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