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Issue Date
Title
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2018
O que tem na merenda? Uma análise qualitativa do cardápio da alimentação oferecida em um colégio público em Taguatinga – DF
2018
Análise dos métodos de educação alimentar e nutricional em uma escola particular no Gama
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Author
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Carvalho, Débora de Matos
1
Castro, Maína Ribeiro Pereira
1
Jesus, Jussara Aparecida Alves de
Subject
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Educação alimentar
1
Educação nutricional
1
Guia alimentar
1
Nutrição da criança
1
Saúde coletiva
1
Segurança alimentar
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TCC