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dc.contributor.authorOrnelas, Laura Rabelo-
dc.contributor.authorAissami, Sumaya-
dc.contributor.authorSilva, Maria Cláudia da-
dc.date.accessioned2020-12-15T19:53:57Z-
dc.date.available2020-12-15T19:53:57Z-
dc.date.issued2019-12-13-
dc.identifier.urihttps://repositorio.uniceub.br/jspui/handle/prefix/14572-
dc.description.provenanceSubmitted by Rivea Bispo (rivea.barros@uniceub.br) on 2020-11-26T14:09:41Z No. of bitstreams: 1 Laura.Sumaya.pdf: 1153223 bytes, checksum: 60b7a5a8a7f5b90379d9526a9ea8f557 (MD5)en
dc.description.provenanceApproved for entry into archive by Rodrigo Peres (rodrigo.peres@uniceub.br) on 2020-12-15T19:53:57Z (GMT) No. of bitstreams: 1 Laura.Sumaya.pdf: 1153223 bytes, checksum: 60b7a5a8a7f5b90379d9526a9ea8f557 (MD5)en
dc.description.provenanceMade available in DSpace on 2020-12-15T19:53:57Z (GMT). No. of bitstreams: 1 Laura.Sumaya.pdf: 1153223 bytes, checksum: 60b7a5a8a7f5b90379d9526a9ea8f557 (MD5) Previous issue date: 2020-11-26en
dc.language.isopt_BRpt_BR
dc.titleA influência dos hábitos alimentares adquiridos na primeira infância no desenvolvimento de doenças crônicas não transmissíveispt_BR
dc.typeTCCpt_BR
dc.date.criacao2020-11-26-
dc.publisherUniCEUBpt_BR
Appears in Collections:NUT - Graduação

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