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dc.contributor.authorLima, Gálbata Aires-
dc.contributor.authorAndrade, Suellen Ribeiro de-
dc.date.accessioned2021-09-21T13:43:48Z-
dc.date.available2021-09-21T13:43:48Z-
dc.date.issued2021-
dc.identifier.urihttps://repositorio.uniceub.br/jspui/handle/prefix/15353-
dc.description.provenanceSubmitted by Igor Pereira (igor.spereira@uniceub.br) on 2021-09-20T12:22:48Z No. of bitstreams: 1 21753086-21801307.pdf: 173593 bytes, checksum: 5ad00067dfb199478444902b1a51d275 (MD5)en
dc.description.provenanceApproved for entry into archive by Fernanda Weschenfelder (fernanda.weschenfelder@uniceub.br) on 2021-09-21T13:43:47Z (GMT) No. of bitstreams: 1 21753086-21801307.pdf: 173593 bytes, checksum: 5ad00067dfb199478444902b1a51d275 (MD5)en
dc.description.provenanceMade available in DSpace on 2021-09-21T13:43:48Z (GMT). No. of bitstreams: 1 21753086-21801307.pdf: 173593 bytes, checksum: 5ad00067dfb199478444902b1a51d275 (MD5) Previous issue date: 2021en
dc.language.isopt_BRpt_BR
dc.titleCaracterização de adoçantes para diabéticos - uma revisão de literaturapt_BR
dc.typeTCCpt_BR
dc.date.criacao2021-
dc.identifier.orientadorDayanne da Costa Maynardpt_BR
Appears in Collections:NUT - Graduação

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