Please use this identifier to cite or link to this item:
https://repositorio.uniceub.br/jspui/handle/235/6888| metadata.dc.type: | TCC |
| Title: | Os pilares da gastronomia brasileira |
| Authors: | Melo Filho, Antônio Vieira de Barros, Camila Marques dos Santos Oliveira, Hênio Delfino Ferreira de Bizerra, Lincoln Vicente Araújo dos Santos Lemos, Ramon Ribeira |
| metadata.dc.contributor.advisor: | Bispo, Janaina Sarmento |
| URI: | https://repositorio.uniceub.br/jspui/handle/235/6888 |
| Issue Date: | 7-Jul-2015 |
| Appears in Collections: | GST - Graduação |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Trabalho Final Prático - Concluído.pdf | 4.44 MB | Adobe PDF | View/Open |
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